Showing our customers the stuff we have presented in a way that you know your food was made with the highest attention to detail that is possible. No finger spots, gently placed down, no oil on the plates, and drinks are gently placed down so there is no loud obstructive noises. "Packaging is the physical manner in which a product is presented to customers. For restaurant and foodservice establishments, packaging includes the way both menu items and non-menu items are presented to guests who have purchased them." (147).
We want to give everyone to experience what it means to dine. "many customers have the desire to eat in the high-end establishments that serve expensive food and wine." (80). Not many have the opportunity, so why not make it easier for everyone and show them that experience?
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